One Local Summer

Speaking of local food, Farm to Philly is once again hosting the One Local Summer Challenge. Registration is open until May 30th and it goes like this: cook up one meal each of 13 weeks during the challenge using locally grown ingredients (exceptions: oil, salt and pepper, and spices). Post about your meal on the blog. Regional Coordinators will compile the weeks meals and they roundup will be posted on Farm to Philly.

I plan on participating once again this year, except that I hope to actually be able to keep up on my posting. Last year I kinda blog faded, even though I was eating more local food than ever. This year I hope to be featuring some of my own home-grown meals or at least foods as well if all goes well in the garden.